Chunky Chocolate Walnut cookies…

  • 1 cup butter or margarine, softened
  • 3/4 cup brown sugar, packed
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1 egg
  • 2 & 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 & 1/2 cups chopped walnuts
  • 2 (7 ounce) milk chocolate bars cut into 1/2 inch pieces

Beat butter, sugars egg and vanilla. Beat until well blended.

Combine flour, soda and salt; gradually add to butter mixture, beating well.

Drop dough by rounded tablespoonful’s about 2 inches apart on ungreased cookie sheets. Bake in a preheated 375 degrees oven for 10 minutes or until lightly browned. Cool on cookie sheet for 1 minute. Remove to wire rack to cool. Makes about 4 dozen, or less if you make big cookies like I do.


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